By clicking on them, or purchasing recommended items I may receive a small compensation. Enjoyed with a cup of coffee, an ice cold glass of milk or just on its own, you can’t beat the cinnamon-y goodness of coffee bundt cake. Coffee Cake Batter: Preheat oven to 350° F. Generously grease a bundt pan, set aside. And yes, “SHUGARY” is spelled correctly. Allow the frosting to set for a few minutes before serving! Whisk to combine. In a large bowl, beat the butter and sugars together until light and fluffy. Preheat oven to 350° F.  Grease a bundt or 9 x 13 pan. Spread half the batter in the prepared tube pan, spoon 3/4 of the topping over batter. Butter a 10-inch bundt pan, and dust with flour. Repeat Step 6, then top it off with the last 1/3 of the cake mixture. https://www.tasteofhome.com/recipes/sour-cream-bundt-coffee-cake ), {Recipe at a glance; scroll down for full printable recipe with ingredient amounts}. Sprinkle half the streusel topping on this layer. Bake for 55-60 minutes. ; Swap out the pecans and use chopped walnuts or almonds. Thank you! For the cake, grease and flour a bundt pan and set aside. Required fields are marked *, Hi There! Grease the insides of a 12-cup bundt pan using cooking oil spray. Dairy-Free & Egg-Free Bundt Cake. Put on a pot of coffee, slice the cake and catch up over a leisurely afternoon chat. The round bundt shape also makes cutting the cake into even pieces extra easy. Bundt cakes are iced with a simple glaze poured on top. Grease a bundt pan. Prepare icing by combining all the icing ingredients. Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment for 4 … Np Spam. Mix well and then fold in the chopped walnuts. Then add eggs, sour cream and vanilla extract. Where I’m from, coffee cake is a cake meant to be eaten with coffee. Along with vanilla extract, I like adding just a tiny bit of butter flavoring to my coffee bundt cake. I would just leave the nuts out, as the cinnamon sugar works just fine in its own. The mixture should … ‍♀️‍♀️Sorry about that Aimee. Whisk to combine until there are no lumps. https://www.bakedbyrachel.com/cinnamon-streusel-coffee-bundt-cake-recipe However, I only recommend products I love! This Streusel Bundt Coffee Cake will win you over with its layers of cinnamon sugar and creamy vanilla icing. Remove cake from the oven and let cool completely while you prepare the frosting. No more box mixes! Moist and soft on the inside and filled with brown sugar cinnamon swirls, crusty on the outside, and topped with cream cheese icing. Cover with remaining batter and top with remaining topping. Iced with a drizzle of sweet glaze rather than a thick buttercream or ganache, it’s perfect for sharing with friends over a pot of fresh brewed java. Affiliate Disclosure:**There may be affiliate links in this post! Mix all cake batter ingredients together in a bowl and blend for 2 minutes. Preheat oven to 350 degrees. Combine streusel ingredients in a Tap all over the outsides of the bundt pan with a spoon to loosen cake. STEP 3. Hi Aimee, Privacy Policy. The second is the cake’s texture. Whisk together all frosting ingredients and set aside. Thank you! In a separate bowl, mix … Bake for 35 minutes or until a toothpick inserted in the bundt cake comes out clean. Pour half the batter into the prepared bundt pan. It’s a take on my last name. How to Prepare Cake Mix Cinnamon Coffee Cake Preheat oven to 325°. It’s a sturdy bundt cake that’s great to take to parties or events! Serve this coffee cake -- lightened up with low-fat yogurt and light butter -- for brunch, breakfast or dessert. This cake looks delicious. The topping is sweet, savoury, and crunchy, which adds another dimension of texture. Then place a cooling rack or plate on the mouth of the bundt pan. CINNAMON SWIRL BUNDT CAKE Hopefully you know me well enough by now to … Instead of all-purpose flour, use an equal amount of cake flour for an even lighter crumb. Used exact measurements? The cinnamon flavour seeps into the cake and is very soft and moist on the inside. Tap the bottom of the bundt pan with spoon if needed to get the cake out. Add to creamed butter and eggs in thirds the dry mixture, then the milk and eggs, and repeat. Grab a cup of coffee … Let cake cool completely before applying icing. Drizzle the top with frosting (it’ll begin to drip down the sides of the cake creating that classic bundt cake look!). Combine streusel ingredients in a small bowl. Let cake rest for 20 minutes in the bundt pan. The BEST Easy Seven Layer Cookie Bars Recipe, 1 large (5.1 oz pkag) instant vanilla pudding mix, 2-3 tablespoons of heavy cream (milk may be used as well). The Cinnamon Coffee Cake I’m sharing today is the pinnacle of coffee cakes! Beat in softened butter until … Do you think mini chocolate chips would be a good substitute? Recipe Variations - Sour Cream Coffee Cake. *Nutrition facts are an estimate and not guaranteed to be accurate. Spread 1/3 batter into prepared pan. See my disclosure policy for more info**. Instructions. Aimee is a dessert lover (specifically rice krispie treats), workout enthusiast, self-taught foodie, and recipe creator. Let thaw at room temperature before serving. A British friend informed me of this when describing her coffee cake recipe to me and it blew my mind. Sprinkle around the center of the batter, and cover with the rest of the batter. Disclosure. In your mixer mixing bowl combine … To make the cake: Beat together the butter, sugar, and eggs. Up too late , If you don’t have butter extract, just omit it, don’t replace with butter . Sprinkle half of the streusel mixture on top of the cake batter layer. Turn the bundt cake out onto a serving platter or large plate. This Cinnamon Coffee Cake has a sour cream batter and lots of cinnamon streusel baked into it. Add the remaining cake batter and spread it evenly to cover the first layer of cake batter and streusel. Doesn’t that sound lovely? how many ounces is the cake mix? Whisk together the flour, baking soda, baking powder, and salt in a large bowl. Preheat oven to 350F and whisk together flour, cocoa powder, granulated sugar, baking soda, salt, and cinnamon. The first surprise is a gorgeous interior swirl—a hidden ribbon of cinnamon sugar and chopped pecans that infuses the cake with warm flavor. Hi Karen, I’ve been making this for more than 30 years and my mum has been for even longer. This Walnut … Cinnamon Bundt Cake (Sour Cream Coffee Cake) - Joyous Apron Your email address will not be published. Thank you for supporting Shugary Sweets! If toothpick comes out clean, cake is done. (If you’ve never baked with butter extract before, you can find it in the baking aisle right next to the vanilla extracts! Pour half the batter into the pan and spread evenly. Beat butter and sugar with an electric mixer in a large bowl until light and fluffy. Position oven … Pour half of the cake batter into the pan. As an Amazon Associate I earn from qualifying purchases at no additional cost to you. The cake itself is sweet, moist and delicious all on its own. A cinnamon coffee cake that doubles as breakfast and dessert! Cooking spray 2 1/2 cups all-purpose flour STEP 4. Home Recipe List Cake Streusel Bundt Coffee Cake. https://www.southernliving.com/recipes/cinnamon-coffee-cake Pour half of the cake batter into the pan. Sprinkle with half filling mixture. Make the cake: Butter a 9-inch tube pan with a removable bottom. This looks so yummy! I cannot use nuts in my cakes. Leftovers of this Cinnamon Coffee Cake make a delicious breakfast, dessert or snack! Insert a toothpick into the bundt cake to check for doneness. Everyone will be impressed when you show them this cake–and they’ll be even more impressed after they taste it. Any help for getting thick icing like pictured? Next, add flour and baking soda. Buttery Cinnamon Bundt Cake Is A Simply Delicious Dessert ... pick up a carton of Breyer’s Cinnabon ice cream for a scoop on the side of your cinnamon cake. In the bowl of an electric mixer fitted with the paddle attachment or beaters, combine the sugar and … Hi Karen, We just want to share yummy food with you! Remove … Preheat oven to 350 degree F. In a mixing bowl, combine flour, sugar, baking powder, baking soda and salt. Just one quick slice with a knife and you’re good to go. Would love your thoughts, please comment. https://www.allrecipes.com/recipe/280402/best-ever-cinnamon-bundt-cake , turn out onto a serving platter or large plate bake about 35 minutes until! 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